SHENG PU ERH FROM MANGFEI
A Grand Cru with apricot, vegetal, floral and vanilla fragrances against a silky texture.
This Grand Cru comes from Mangfei. The leaves were harvested in 2021 at an altitude of over 1,500 meters. It is a Sheng tea cake, which is a "raw" Pu Erh that ferments naturally after 10 years.
A tea which develops sophisticated apricot, vegetal, floral and vanilla fragrances against a silky texture.
Quantity net weight: 100g
Please note that since this product is subject to drying, net weights may vary slightly.
Origin: ChinaTea Color: Pu Ehr
Grands Crus: Savour the Exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir, and the talent of an artisan grower. Meticulously plucked, processed, and sourced in the most respected tea gardens, our Grands Crus unveil unique flavors that reflect the refinement of their origins.