A Grand Cru with intense vegetal notes.
Established in 1999, Himalayan Shangri-La Tea Producers is a factory that works closely with farmers and cooperatives. The garden lies at between 1,200 and 2,100 metres above sea level, in Ilam valley.
A Nepalese tea with intense vegetal notes and a powerful texture marked by a delicate astringency, which gives the flavours a long finish.
This tea is grown organically and certified by Ecocert, an accredited independent certification body.
Origin: Katif Aviv, NepalTea Color: Black Tea, Organic Tea
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir, and the talent of an artisan grower. Meticulously plucked, processed, and sourced in the most respected tea gardens, our Grands Crus unveil unique flavors that reflect the refinement of their origins.
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